St. Patrick’s Day Cake!

March 14th, 2011

St. Patrick’s Day is only a few days away but there are still plenty of fun and creative projects to do in time. I personally like ones that involve at least a little sugar and this one definitely delivers!

I can hardly think of anything better than seven lucky layers of yummy cake! Amanda, of I Am Baker, put this beautiful shamrock cake together by gradually adding food coloring to each layer before cooking.

Wether for St. Patrick’s Day or not, I love the look of a gradated cake and hope to make one of my own some day. Truly stunning!

11 Responses to “St. Patrick’s Day Cake!”

  1. Laura @ Our House Of Joyful Noise Says:

    The darkening layers really is so cool! A whole new twist on the rainbow layers all over right now. Love it! Have a Happy St. Patty’s Day! (Every day, is happier, with CAKE! )

  2. susan crabtree Says:

    lOVE her cakes-they are always so beautifully done!

  3. Courtney Says:

    I think I need one of these now 🙂

  4. autumn Says:

    what a lovely cake! the graduated colors are just as yummy to the eyes as i am sure they are to the belly!
    thanks for sharing. eveything you post is just scrumptious.

  5. Anna Emilia Says:

    Thank you for these shades of green, it is much appreciated here in the middle of all the whiteness of a spring snow storm.

  6. Jennifer Says:

    Mmmmm, lovely!!

  7. heather Says:

    love this! it’s gorgeous…and i bet super yummy too!

  8. Cait Says:

    I’m a sucker for gradient or rainbow cakes too! So adorable.


  9. Truly Smitten Says:

    I want a piece of that cake =)

  10. Julie Marie Says:

    lovely! i have been wanting to do this forever with shades of pink

  11. natasha Says:

    ~eeeek this is awesome!!

    ~we did this for Paddy’s day