Homemade Turtles!April 16th, 2009
Here is a recipe I got from my (wonderful) neighbor for quick and easy turtles. I was a bit skeptical when I first saw them but after eating one I was hooked! Seriously, don’t knock em till you try em! These are perfect for an impromptu gathering or a nice treat when you’ve got a craving.
1) On a cookies sheet, arrange the pretzels then place a Rolo on top of each one. Bake at 220 F. for 2 minutes.
2) Remove from the oven and immediately start placing the Pecans on top and pushing them down, squishing the Rolos.