St. Patrick’s Day is only a few days away but there are still plenty of fun and creative projects to do in time. I personally like ones that involve at least a little sugar and this one definitely delivers!
I can hardly think of anything better than seven lucky layers of yummy cake! Amanda, of I Am Baker, put this beautiful shamrock cake together by gradually adding food coloring to each layer before cooking.
Wether for St. Patrick’s Day or not, I love the look of a gradated cake and hope to make one of my own some day. Truly stunning!